Their paellas stand out for their gluten-free nature, crafted with entirely organic ingredients. Every pan is lovingly greased with olive oil, ensuring a wholesome cooking process. Moreover, they are keenly attuned to your guests’ dietary requirements and offer the flexibility to exclude specific ingredients upon request. It’s worth noting, however, that their mixta and meat paellas contain dairy, so they may not be suitable for those with dairy-free preferences. With a commitment to accommodating various dietary needs and maintaining the highest quality standards, they aim to provide a delightful and inclusive dining experience for all.