Chef Natalie Curie’s passion for Paella and Spanish Cuisine began when she entered an International Paella contest in 2016 and emerged victorious. She diligently
Paella Restaurants
Best Paella Places in San Diego
All In Catering, based in Southern California, takes a chef-driven approach to catering, specializing in New American, Spanish, and French cuisines. They are a
Specializing in Santa Maria BBQ, Tri Tip, BBQ chicken, Pulled Pork, and St. Louis Style ribs, this catering company offers a diverse menu. They
Their paellas stand out for their gluten-free nature, crafted with entirely organic ingredients. Every pan is lovingly greased with olive oil, ensuring a wholesome
The Paella Project, a brainchild of Adriana Morera Bailey in 2010, aims to bring the cherished alfresco dining tradition enjoyed by the Spaniards to
The Paella Project delivers an authentic Spanish experience by preparing all their paellas right before your eyes and in the traditional Spanish style. This
Jesus Romero’s culinary journey is steeped in tradition, a heritage passed down through generations, with a special emphasis on the wisdom imparted by his
The Paella Artisan is renowned for crafting memorable and flavorful Paella and Tapas Parties that combine fun, beauty, and delectable cuisine. Beyond these signature
Renowned as the premier choice for Paella catering in the Greater Los Angeles area, they have been serving authentic Paella events since 2015, earning
Matador Paella was established to merge the rich traditions of Spanish paella with the diverse flavors of California and Baja. Indulge in our delectable
Embark on a culinary journey with Cafe Sevilla, a beacon of Spanish culture, music, and cuisine since 1987. Proudly carrying our trusted brand and
Indulge in Southern California’s Premier Paella & Tapas Catering Services, where excellence meets tradition. Our focus is on elevating your experience with high-quality, locally
Their Paellas showcase an exquisite blend of flavors, meticulously prepared with authentic Spanish saffron, extra virgin olive oil, garlic, onion, tomato, bell pepper, peas,
Noelia Murias, driven by her passion for gastronomy rooted in the Basque Country, shares her culinary journey through Paella Lifestyle. Since her childhood, the
For the ultimate Paella Party, one can rely on Paella Valenciana! With the capacity to cater events ranging from 25 guests to over 1,000,
Socal Paella, established in 2010 in San Diego, CA, embodies a culinary journey crafted by Chef Aitor Beristain. With over a decade of experience
Tapa Stand offers a distinctive culinary experience, providing customers with an authentic taste of Spain through their tapas and paellas. Chef Alvaro and the
Paul’s Paellas, also known as San Diego Rice, embarks on a culinary journey that pays homage to the rich tradition and cross-cultural fusion of
Driven by a deep passion for gastronomy rooted in the Basque Country, Noelia Murias shares her culinary journey through Paella Lifestyle. Fond memories of
Established back in 1990, the team embarked on their culinary journey as ‘Paella Patodos’ over 25 years ago. However, recognizing the occasional challenge of